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Turkey Preparation Tips

1. Thawing the Turkey Thawing the turkey is an essential step to ensure even cooking. The best way to thaw a frozen turkey is to place it in the refrigerator. Allow 24 hours of thawing time for every 4-5 pounds of turkey. If you’re short on time, you can use the cold water method. Submerge...

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internet connectz

EPA Unveils Food Waste Landfill Emissions, Management Recommendations

The EPA has released two reports, identifying that the majority of methane emissions caused by landfills come from wasted food and providing insights into alternative, environmentally-friendly food waste management strategies. The EPA estimates that 58% of methane emissions in landfills derive from decaying food waste. Its first report, Quantifying Methane Emissions from Landfilled Food Waste,...